Simple, Yet Delicious!
Well, another busy night has come and gone and dinner was a conundrum! What to make with such little time and with limited ingredients? Here's a simple recipe I found online! Most of this stuff, I think a lot of people would have in their cupboards already, seeing as winter is just around the corner! It was warm, delicious, and perfect for that chilly night!
Ingredients:
~2 cups COOKED macaroni pasta
~1 can tomato soup
~250g (1/2lb~ish) diced ham (I used leftover from thanksgiving!)
~1 cup grated colby cheese (I'm sure you can substitute for whatever cheese you have on hand)
Directions:
1) Preheat oven to 200ºC (400ºF) . Lightly grease a 5cm deep 28cmX19.5cm oven proof dish.
2) Place pasta, soup and ham in a large bowl. Stir to combine. Transfer mixture to prepared dish. Sprinkle with cheese. Bake for 20 minutes or until cheese is melted. Let stand for 5 minutes and serve!
Yield: about 4 servings
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